Cupcake topping - Strawberry

These cupcakes are baked with the following ingredients:

Cupcakes

150 gr fructose

180 gr diary butter

1.5 teaspoon vanilla extract

4 eggs

180 gr whole wheat flour

1.5 teaspoon baking powder

1.5 teaspoon of flower extract

Mix all things and bake in the oven at 180/200 degrees for 15/20

minutes.

Topping

I used a bakers topping and followed the recipe which included

eggs/sugar/topping/butter.

After I added my own flavor. In this case, strawberry.